Steakhouses have been in existence in America for over 100 years. The first steakhouse in the USA was established in New York in mid-1800, just after the civil war in the meatpacking district. At that time, the steakhouses were less formal. At present, steakhouses have evolved into more significant gourmet services that use the best and innovating state of the art equipment and ideas. Most of them operate as hotels and restaurants that specialize entirely in steaks, chops, seafood, poultry, roasted prime rib and other world-class menus.
Among the numerous steakhouses in America today, one may wonder which steakhouses are considered the best. So, for your needs here are the best five steakhouses in America:
3325 S Las Vegas Blvd, Las Vegas, NV 8910
Located in the Palazzo, Las Vegas Boulevard South, Carnevino is apparently one of the best Italian restaurants that specialize in steak in America. The restaurant which is owned by Mario Batali and Joe Bastianich’s is a perfect interpretation of what a classic steakhouse looks like. Carnevino is known for its ethereal steaks, which are made from an ideal blend of organic, super-prime beef which is rubbed with black pepper, sea salt, and fresh rosemary oil to make it tender and full of flavor. The restaurant also offers organic veal, handmade pasta, heritage food port and other side dishes that are inspired by the street food of Naples.
237 S 18th St, Philadelphia, PA 19103
Located in St, Philadelphia, Barclay Prime is a luxury boutique steakhouse that offers a sleek and beautiful environment for all kinds of world-class cuisine. The restaurant which takes its cue from European Library is decorated with bright banquettes, crystal chandeliers, marble surfaces and a comfortable dining room perfect for any occasion. The setting is indeed the twenty-first-century setting. The menu is also fantastic, the steaks are dry-aged for 28 days, and they are apparently the best steak in town. Don't forget the delicious shrimps too.
9500 Wilshire Blvd, Beverly Hills, CA 90212
Located at Beverly Wilshire, Cut is a four season hotel that has been known as the most sought-after restaurants for Steak in America. The restaurant offers a modern twist to the classic steakhouse. The menu includes the finest beef from across the globe, shellfish, seafood and other international wines. The environment is calm and serene and surrounded by the best of culinary, architecture and best state of the art facilities.
178 Broadway, Brooklyn, NY 11211
Located in Williamsburg Brooklyn, Peter Luger Steakhouse has been named one of the best in New York City. One delicious menu to enjoy also is the tomatoes and onion salad, with creamed spinach and the steak of three. The steak is dry-aged and butchered in the restaurant. After being killed, they are kept under a well-regulated condition that is checked for air circulation, humidity, and temperature. Once they are aged, the loins are slaughtered and brought to the kitchen for broiling. Also, the restaurant does not accept credits card; it is exclusive for big spenders.
363 Greenwich St, New York, NY 10013
The American Cut Steakhouse is also one of the best steakhouses in the US. The restaurant is equipped with the best state of art dining equipment which captures the glamour of yesterday and the ambiance of today's contemporary social life. The menus are unique; the tomahawk rib-eye for two which is seasoned with smoked salt will leave you with an unforgettable experience.
So, if you are looking for a steakhouse, to get the best-grilled beef or other classic menus, then your best bet is the American Cut, the Cut, Peter Luger, Carnevino or Barclay Prime. If your favroit steakhouse didn't make the "CUT," invite us out to change our list!